CHOCOLATE ICE CREAM
CHOCOLATE ICE CREAM
150 tastes
DISCOVER OUR ICE CREAM…
TASTE
Crunchy Rhum
TASTE
Gianduia
Intensity of chocolate softened by the delicacy of hazelnut: a masterly combined that makes this ice cream taste a perfect dessert.
Did you know that?
he gianduia pastry was invented in the early 19th century in Piedmont because the price of cocoa was too high. Napoleon had blocked the cacao trade, driving prices up sharply. The Piedmontese chocolate masters thought to replace cocoa with hazelnuts. A dessert with a more delicate taste was born, which quickly spread all over the world.
COMBINATIONS
Gianduia – Coffee
Gianduia – Zabaione – Amarena Crunch
Gianduia – Pineapple
TASTE
Bacio
Surprising to find crunchy hazelnuts inside an wrapping chocolate cream makes this taste one of the most delicious.
Did you know that?
The first name of the praline today known as “kiss Perugina” was “cazzotto”. Giovanni Buitoni, managing director of Perugina of that time, changed it into a “kiss”. He says: “How could a customer come into a shop and ask, possibly to a pretty seller, “Please, a slap?” I removed the sign and put on a new ” Kisses Perugina “.
COMBINATIONS
Bacio – Hazelnut
Bacio – Yogurt
Bacio – Vanilla Cream – Kinder Bueno
TASTE
Orange Chocolate
Perfect combination of flavors in which all the sweetness of chocolate is enhanced by delicate orange.
Did you know that?
Sicily is the first place in Italy in which the orange tree came from China. Sicily is also known for its ancient tradition of chocolate production, which is the other ingredient of this taste.
COMBINATIONS
Orange Chocolate – Rhum Cream
Orange Chocolate – Baba – Fiordilatte
TASTE
Whiskey Chocolate
Intriguing combination: whisky adds a tempting note to the intensive taste of chocolate.
Did you know that?
The name whisky comes from the Gaelic words uisge beatha, meaning water of life.
COMBINATIONS
Whiskey chocolate – Irish Coffee
Whiskey chocolate – Tiramisu
Whiskey chocolate – Pineapple
TASTE
Coconut Chocolate
Chocolate cream with finest Sri Lankan coconut flakes.
Did you know that?
Coconut contains lauric acid, a substance that is also present in breast milk and stimulates brain development. Coconut also helps to keep the immune system healthy and has beneficial properties for the nervous system.
COMBINATIONS
Coconut Chocolate – Orange
Coconut Chocolate – Ginger – Lemon
TASTE
Sacher Cakes
A smooth chocolate cream beautifully combines with a delicious apricot jam.
Did you know that?
The name “sacher” goes back to to young pastry chef apprentice Franz Sacher. It is said that he had to replace the sick chef in charge of preparing a cake for the Austrian prince Klemens von Metternich. The experiment was so successful that Franz had to prepare the cake for all Austrian dignitaries.
COMBINATIONS
Sacher Cakes – Vanilla Cream – Palm Hazelnut
Sacher Cakes – Ginger
Sacher Cakes – Meringue
TASTE
Strawberry Chocolate
Juicy strawberry wrapped in velvety chocolate
Did you know that?
Chocolate and strawberry are an energetic mix and rich with properties, which can protect the body from viruses and help improve mood.
COMBINATIONS
Strawberry Chocolate – Sparkling Wine
Strawberry Chocolate – Yogurt
Strawberry Chocolate – Pistachio Cream – Fiordilatte
TASTE
Rochè
Ferrero Rocher praline is wrapped in a golden package to show its value. So this ice-cream flavour hides a treasure of delicacies inside: creamy chocolate and crispy hazelnuts.
Did you know that?
Hazelnuts have a high percentage of oleic acid. This last is an excellent ” cleaner ” of cholesterol and triglycerides, helping to carry out a preventive and protective action against heart disease.
COMBINATIONS
Rochè – Bronte Pistachio – Tiramisu
Rochè – Millefoglie – Peach
TASTE
Extra Dark
Best cocoa for a thick and creamy chocolate.
Did you know that?
Chocolate stimulates serotonin production and therefore stimulates the nervous system and has an antidepressant effect. Serotonin, is in fact a hormone produced by the brain that creates a good mood.
COMBINATIONS
Dark Chocolate – Banana
Dark Chocolate – Coffee – Biscuit
TASTE
Milk chocolate
Creamy and delicious chocolate, which is adapted to numerous combinations.
Did you know that?
Milk is especially recommended for the proper development of bones and teeth. It promotes blood clotting and provides, especially for people who burn a lot of calories, the necessary energy to do physical activities.
COMBINATIONS
Milk Chocolate – Duplo
Cioccolato al Latte – Mars – Creme Caramel
TASTE
Mozart
Velvety gianduia cream covering the marzipan paste.
Did you know that?
Famous “Mozart balls” inspired by this ice-cream taste were first created by Paul Fürst in Salzburg in 1884.
COMBINATIONS
Mozart – Sicilian Cassata
Mozart – Almonds and Honey
Mozart – Coconut – Strawberry
TASTE
Palm Truffle
Chocolate cream is enhanced by the elegant flavour of black cherry sauce.
Did you know that?
Truffles are a creation of Nadia Maria Petruccelli, pastry chef of Chambery in the service of Antoine Dufour, ex chocolatier of Napoleon III. The story says that, having run out of ingredients, she improvised a cake with the irregular shape of the Piedmontese mushroom with waste products. Truffles became famous when Dufour opened his chocolate shop in London in the early 1900s and began to sell them.
COMBINATIONS
Palm Truffle – Variegated Amarena
Palm Truffle – Meringue
Truffle Palma – Limoncello
TASTE
Chocolate Amaretto
Chocolate Amaretto
Did you know that?
The pastry known as “amaretto” is a cake made with almond paste. The origins of this pasta, also known as Royal Pasta, goes back to the 11th century. Monks from the Martorana monastery in Palermo united water, sugar and almonds together to create a marvellous pasta.
COMBINATIONS
Chocolate Amaretto – Peach
Chocolate Amaretto – Sicilian Cassata – Nutella
